WebbFinely grind vanilla wafers, pecans, powdered sugar, cocoa powder, cinnamon, and salt in a food processor. Add vanilla, rum, and water and pulse until a ball forms around the … Webb2 tablespoons white corn syrup (one brand is Karo) 1 cup pecans or 1 cup walnuts, broken Steps: Sift the cocoa with 1 cup sugar. Stir in the spiced rum mixed with the syrup. Add crushed vanilla wafers and nuts. Mix thoroughly. Shape mixture into walnut sizes balls and dredge with remaining sugar or leave them plain. Store in a tin.
Nanas Rum Balls Just A Pinch Recipes
Webb17 okt. 2024 · Whisk cocoa and powdered sugar together in a large bowl. Add rum and corn syrup. Stir to combine. Crush the vanilla wafers with … WebbSteps: In a medium sized bowl, mix together the vanilla wafers, cocoa and sugar. Stir in the chopped walnuts, corn syrup and rum. Mix until well blended. Form dough into 2 inch … shoreham postcard fair
Nilla Wafer Rum Balls Recipe - Share Recipes
Webb5 dec. 2024 · Roll the balls in your choice of candied sprinkles, powdered sugar, cocoa powder, or chopped nuts. Pro Tip: It is best to roll the balls in the powdered sugar and sprinkles just after they're formed. Once the outsides dry, … Webb1. Mix wafer crumbs, sugar, pecans, butter, corn syrup and cocoa. 2. Dissolve instant coffee granules in rum. Add to crumb mixture; mix well. Let stand 15 min. 3. Shape mixture into 1-inch balls; roll in coconut. Place in airtight container with sheet of wax paper between each layer of balls. Webb23 dec. 2010 · 1. Add Nilla wafers to food processor, process until smooth. Add nuts and chocolate chips, process until smooth. Then add sugar, rum, corn syrup and cocoa powder. Process until mixture comes together. 2. Refrigerated dough for about an hour, or until it stiffens up. Then make balls out of the dough and roll in sugar. shoreham port track a pack